East Bay Crab House

Nestled in the heart of Navarre, Florida, East Bay Crab House is a standout seafood restaurant celebrated for its fresh, flavorful dishes and inviting Southern coastal vibe. With a diverse menu brimming with mouthwatering selections like the Cajun Angels—jumbo shrimp stuffed with house-made crab meat stuffing, wrapped in bacon, and kissed by a perfect blackened spice crust—this spot truly captures the essence of classic Gulf Coast seafood.

Whether you're indulging in the richly satisfying Stuffed Flounder Parmesan, smothered in a unique homemade parmesan cheese sauce, or savoring the briny sweetness of their steamed snow crabs, every bite bursts with freshness and care. Steak lovers won’t be disappointed either, with options like the Surf and Turf pairing an 8oz sirloin with six grilled or fried shrimp, marrying land and sea in a harmonious surfside feast.

East Bay Crab House also knows how to end a meal on a high note—with homemade desserts such as the tangy Key Lime Pie and the decadently creamy Peanut Butter Pie, providing the perfect balance of sweet to complement the savory flavors of your entrée.

The dining atmosphere strikes a wonderful balance: casual yet polished, warm and welcoming without being overly formal. Guests frequently rave about the hospitality here—Tracy Hicks described the hostess as "precious and so welcoming," and praised how their server was "superb, kind, polite and attentive," reinforcing the feeling that you are valued from start to finish.

What elevates East Bay Crab House beyond just a great menu is its genuine dedication to freshness and quality. Seafood aficionados, like sy eseerf who grew up in New England and knows their seafood well, attest to the exceptional freshness and sweet flavor of the crab legs, expressing surprise that this gem isn't rated 5 out of 5 by more people. Customers appreciate the authentic non-chain restaurant experience, evident in Gavin Fam’s glowing remarks about the “phenomenal” food and attentive service.

This restaurant is more than just a meal—it’s a comforting experience of coastal flavors, expert preparation, and a warm, inviting space perfect for a laid-back date night or a celebratory dinner. Even with slightly pricier offerings, the quality and taste make every penny worth it. Cherie Ramirez, who enjoyed some of the best crab legs she’s ever had, sums it up well: “We would come back!”

For seafood lovers seeking a memorable, flavor-packed dining experience in Navarre, East Bay Crab House is a must-visit. Their careful attention to seasoning, presentation, and genuine hospitality ensures that you walk away with not just a satisfied appetite, but a lasting impression of true Southern seafood hospitality.